
These, "
Oatmeal Chocolate Chip Crisps," have a texture that is both chewy and crispy, with sweet chocolate in every bite. I sampled this
recipe, featured in the current issue of
Midwest Living, for
The Paper Palate and the
Well Fed Network. The simple recipe utilizes regular pantry items, easily combined and quickly baked. The result is a very comforting, very delicious cookie.
Until we meet for coffee,
Julie
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