Friday, July 28, 2006

Five Questions for The Hippy Gourmet

(photo courtesy

Chef Bruce Brennan recently took the time to answer five questions for Paper Palate. To read my questions, along with his answers, and to find out what's new with The Hippy Gourmet, you can read the article, in its entirety, at Paper Palate on the Well Fed Network.

Until we meet for coffee,

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