Friday, August 11, 2006

Five Questions for Christina Pirello

(photo courtesy

Chef Christina Pirello recently took time out from her very busy schedule to answer five questions for Paper Palate. To read my questions, along with her answers, and to find out what's new with cooking with whole foods and Chef Pirello, you can read the article, in its entirety, at Paper Palate on the Well Fed Network.

Until we meet for coffee,

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