With a few common pantry items and some very quick and easy preparation, you can serve a delicious, flavorful black bean soup that tastes as if it has been slow-simmering for hours! This soup is embarrassingly simple and will result in much praise for the chef! (Especially when served in tortilla bowls with various garnishes...)
Consider adding an extra side to your Cinco de Mayo party buffet, with this recipe for, "Chompy Chomp Black Bean Soup," that I sampled from this week's Chicago Tribune for the Paper Palate and the Well Fed Network.
Until we meet for coffee,